Ingredients
- 6 ounces plain triple zero greek yogurt (1 container)
- 2 cups chicken breast cooked and shredded (you can use rotisserie)
- 1 avocado
- 1/2 tsp garlic powder
- 1/2 tsp black pepper
- 1 tsp salt
- 1/2 tsp onion powder
- 1 cup grapes chopped
- 1/2 cup walnuts chopped
- 1 cup celery chopped
Instructions
- Chop and prepare walnuts, grapes, chicken, and celery and set aside
- In a large bowl, mix together greek yogurt and avocado until smooth
- Add chicken and stir
- Add in additional ingredients and seasonings and stir well
- Split into 4 servings
![](https://assets-global.website-files.com/5fd2b6b68100413e30694862/628bbf33ee86978970c5bfc3_avacodo%20chicken%20salad%20nutrition.png)