Ingredients
- 2 pounds organic chicken breasts
- 1/2 cup spicy brown mustard
- 2 tbsp organic honey
- 1 cup pecans
Instructions
- Preheat oven to 350 degrees
- In a mixing bowl, whisk together honey and mustard
- Place pecans in food processer and pulse until the nuts are finely chopped
- Pour chopped pecans in a large mixing bowl
- Trim fat off chicken breasts
- Remove any excess moisture from the chicken breasts with a paper towel
- Coat chicken breast with mustard-honey mixture then place in the chopped pecan bowl
- Coat the chicken breast with pecans
- Place crusted chicken breasts in glass baking dish. Bake for 25 minutes or internal temp of 165 degrees
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